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	<loc>https://www.foodiesmagazine.nl/recepten/pittige-limoen-bonensalade-met-tortillachips/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T13:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Pittige limoen-bonensalade met tortillachips]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/recepten/klassieke-cannoli/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T11:50:02+00:00</news:publication_date>
		<news:title><![CDATA[Klassieke cannoli]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/recepten/chimichurri/</loc>
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		<news:publication_date>2026-08-26T09:41:53+00:00</news:publication_date>
		<news:title><![CDATA[Chimichurri]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/recepten/english-breakfast-2/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T09:35:49+00:00</news:publication_date>
		<news:title><![CDATA[English breakfast met worstjes en bonen]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/hollandse-garnalenkroketjes/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T09:27:44+00:00</news:publication_date>
		<news:title><![CDATA[Hollandse garnalenkroketjes]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/kip-met-citroen-en-tijm/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T09:25:34+00:00</news:publication_date>
		<news:title><![CDATA[Hele kip uit de oven met citroen en tijm]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/gravad-lax-2/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
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		<news:publication_date>2026-08-26T09:19:41+00:00</news:publication_date>
		<news:title><![CDATA[Klassieke gravad lax]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/groene-shakshuka/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T09:03:31+00:00</news:publication_date>
		<news:title><![CDATA[Groene shakshuka]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/chocoladekoeken-met-toblerone-recept/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
		</news:publication>
		<news:publication_date>2026-08-26T08:41:37+00:00</news:publication_date>
		<news:title><![CDATA[Chocoladekoeken met Toblerone]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/travel/restaurants-leiden/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
		</news:publication>
		<news:publication_date>2026-08-26T07:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Restaurants in Leiden: dit zijn de beste hotspots &amp; tips]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/chili-sin-carne/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T06:52:13+00:00</news:publication_date>
		<news:title><![CDATA[Chili sin carne]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/ceviche-3/</loc>
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			<news:name>Foodies</news:name>
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		<news:publication_date>2026-08-26T06:49:23+00:00</news:publication_date>
		<news:title><![CDATA[Ceviche van zeebaars met citrus en koriander]]></news:title>
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	<loc>https://www.foodiesmagazine.nl/recepten/ceviche/</loc>
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		<news:publication_date>2026-08-26T06:46:59+00:00</news:publication_date>
		<news:title><![CDATA[Ceviche Peruano]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/knoflooksaus-maken/</loc>
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			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
		</news:publication>
		<news:publication_date>2026-08-25T14:18:32+00:00</news:publication_date>
		<news:title><![CDATA[Knoflooksaus]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/kookschool/poffertjes-bakken/</loc>
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			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
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		<news:publication_date>2026-08-25T14:09:16+00:00</news:publication_date>
		<news:title><![CDATA[Poffertjes bakken als een pro? Zo doe je dat]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/recepten/pittige-broodjes-kibbeling-met-harissa-koolsalade/</loc>
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		<news:publication_date>2026-08-25T10:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Pittige broodjes kibbeling met harissa koolsalade]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/ingredienten/koolrabi/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
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		<news:publication_date>2026-08-25T09:25:17+00:00</news:publication_date>
		<news:title><![CDATA[Koolrabi: alles over deze groente én de lekkerste recepten]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/inspiratie/recepten-met-aubergine/</loc>
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		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
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		<news:publication_date>2026-08-25T09:00:45+00:00</news:publication_date>
		<news:title><![CDATA[15 heerlijke recepten met aubergine die je meteen wil maken]]></news:title>
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<url>
	<loc>https://www.foodiesmagazine.nl/kookschool/zomergroenten/</loc>
	<news:news>
		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
		</news:publication>
		<news:publication_date>2026-08-25T08:35:19+00:00</news:publication_date>
		<news:title><![CDATA[Zomergroenten: dit zijn de lekkerste soorten van het seizoen]]></news:title>
	</news:news>
</url>
<url>
	<loc>https://www.foodiesmagazine.nl/travel/the-salty-mermaid/</loc>
	<news:news>
		<news:publication>
			<news:name>Foodies</news:name>
			<news:language>nl</news:language>
		</news:publication>
		<news:publication_date>2026-08-25T05:00:00+00:00</news:publication_date>
		<news:title><![CDATA[Deze nieuwe hotspot in Arnhem is een paradijs voor visliefhebbers]]></news:title>
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